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If so, you'll need to activate your account to enjoy all the features and benefits M life Rewards has to offer. A more common curry sauce with a hint of spices. Stir-fried crystal noodles with carrots, peapods, broccoli, celery, baby corn, onions, napa, cauliflower, mushrooms and egg. Japanese seaweed and sliced cucumber in lightly sweetened dressing.

Tempura Udon Soup - Japanese Wheat Noodles, Grouper Tempura with Lemon Mushroom Sauce, Steamed Grouper Filet with Sweet Soy Topped with Ginger and Scallions. Served with sweet & sour sauce. Follow the left-hand path near Petrossian Bar. Choice of Seasoned Tofu or Chicken Satay. Spiced to your taste. A tad spicier than the last, served with fresh basil, jalapeno, red bell pepper and your choice of meat. ** Extra chicken or Tofu, add $1.00 / Extra vegatables, add $1.00 / Extra shrimp, add $3.00 / Brown rice, add $2.00 / Beef $2.00 / BBQ Pork $2.00. Minced Chinese greens and BBQ pork wrapped in thin spring roll skins, pan seared, drizzled with house sweet soy sauce. Low-salt, protein-rich soy bean paste with soft tofu, scallions and flavorful seaweed. © 2018 Reckless Noodle House. Marinated chicken strips pan-fried. Cucumbers, chopped leaf lettuce and red onions served with a house vinaigrette dressing.

A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Fresh rice paper stuffed with crab meat, vermicelli noodles, green leaf lettuce, carrots, sweet basil and fresh bean sprouts.

Thin rice noodles with vegetable, shrimp, BBQ pork and a touch of curry. Healthy and delicious stir fry slivers of ginger with sliced chicken breast and fresh cut vegetables in light sauce. Baby Egg Rolls, Chicken or Vegetarian (6 pieces). Hot and sour soup with shrimp, mushrooms, tomatoes, lemon grass, cilantro and other Thai herbs. Chicken, Tofu or Mixed Vegetables / Add $2.00 for Beef or BBQ Pork / Add $3.00 for Shrimp. Wonton skin stuffed with ground seasoned chicken. Back To Top. lightly battered, sprinkled with our special blend of salt and pepper, Thai style hot, spicy and sour soup prepared with mushroom, shrimp, scallops, mussels and cilantro, this is like meal; sliced medium rare beef tenderloin tossed with red onions, cilantro, tomato, and cucumber prepared with fresh lime juice and fish sauce served on a bed of lettuce at room temperature, shrimp, calamari, scallop and crabmeat stick with red onions, cilantro, tomato, and cucumber prepared with fresh lime juice and fish sauce served on a bed of lettuce at room temperature, shrimp, scallop, mussel, and crab sticks with udon, sliced beef tenderloin with cilantro, scallion, bean sprouts, red onion and fried garlic served with pho style noodles, sliced chicken breast with seasonal greens, beansprout, cilantro and green onion, the national dish of Thailand, rice noodles sauteed with bean sprouts and scallions in a sweet tangy sauce and topped with peanuts, cilantro, and shrimp, rice vermicelli quick sauteed with yellow curry, onions, scallions, bean sprouts, and sweet bell peppers, Chinese wide rice noodles sauteed with fresh ginger, scallions, and bean sprouts in a special blend of soy sauce, Chinese black bean sauce with bell peppers, onions, and carrots over wide rice chow fun noodles, egg noodles sauteed with bean sprouts, onions, scallions, and carrots, rice vermicelli sauteed with bean sprouts, onions, scallions, and carrots, traditional Chinese thin egg noodles topped with mixed vegetables, Japanese udon noodles (wheat) sauteed with snow peas and onion, broccoli and carrots in a special Thai brown sauce over a bed of wide rice noodles, half boneless roast duck with Thai red curry, coconut milk, bamboo shoots, bell pepper, mushrooms and onions, seasoned beef medallions in our own special sauce, served on a bed of sauteed onions, filet of grouper battered and fried, topped with onions, mushrooms and a touch of lemon, lightly seasoned filet of grouper, served with a medley of sauteed vegetables, sauteed filet of grouper with mixed vegetables in a light white wine ginger sauce, lightly battered shrimp dipped into E's own sweet and creamy sauce, Diced chicken, sweet red pepper, water chestnuts, mushrooms and onions, chicken sauteed with onions, zucchini, pineapple, and tomatoes in a sweet and sour Thai sauce, chicken sauteed with Thai red curry, coconut milk, bamboo shoots, bell pepper, mushrooms and onions, Menu for E. Noodles & Co. provided by Allmenus.com. Nutty and sweet from a perfect combination of coconut milk and peanut makes this curry a must have. Make it Curry Fried Rice or Basil Fried Rice for just $1.00 more. Crispy Cantonese noodles softened in a delicious brown gravy with bok choy, mushrooms, carrots, bean sprouts, celery, baby corn, broccoli, bamboo shoots, onions and cauliflower. Thai's most famous noodle dish prepared with thin rice noodles, egg, bean sprouts, green onions and ground peanuts. Chicken wonton, egg noodles, bean sprouts and green onions in chicken broth. Vegetarian egg rolls are also available. You may order cafe items online or call 847-251-2228 to place an order.View Heating Instructions Served with seasoning sauce. Vegetable dumpling deep-fried until crispy. Freshly brewed Café Du Monde with condensed milk. Fresh rice noodles with bean sprouts and mixed vegetables in vegan broth.

Topped with your choice of chicken, beef or tofu. We pride ourselves on serving generous portions, cooked to order flavorful entrees from the freshest ingredients delivered to our door 6 days a week. Served with cucumber salad and peanut sauce. Topped with your choice of chicken, beef or tofu.

Noodles & Company Menu Prices. Served with sweet & tangy dipping sauce. Soft rice flour patties stuffed with chives. Topped with your choice of chicken, beef or tofu. Available for free at school, home, and everywhere kids are! Light clear broth with thin rice noodles, bean sprouts, green onions, fried garlic and chicken or beef. Served with home-made dipping sauce. Mixed vegetables in delicious soy broth, topped with scallions and fried garlic. • Discounts at participating retail shops CONTACT-FREE! Japanese Udon noodles stir-fry with garlic sauce and vegetable. Chopped leaf lettuce, cucumbers, tomatoes, carrots and red onions served with a creamy Japanese ginger dressing. The spiciest curry of them all! Fresh spinach, sliced red onions, topped with sesame-peanut sauce dressing. Your choice of meat with fresh basil and red bell pepper. Most pastas come with Parmesan. Shrimp mixed with ground pork, cabbage, celery and carrots. Vietnamese sandwiches, served on a French baguette with house made basil-mint, mayonnaise, cilantro, onions, pickled daikon, pickled carrots, sliced jalapeno and your choice of lemongrass chicken, Chinese BBQ pork or marinated tofu. Please tell us by clicking here if you know that any of the information shown is incorrect. Click here for our new mobile takeout options. Restaurant Menu Gallery LOCATIONS CONTACT US ORDER ONLINE. Soft Cantonese noodles sautéed in brown sauce with mushrooms, carrots, bean sprouts, celery, baby corn, broccoli, cauliflower, bok choy and bell peppers.



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